Wild Mushrooms – The Book – Coming Soon!
Juicy News You may have noticed that we’ve been unusually quiet on the blog lately. There’s a really good reason and now that it’s official, it’s time to spill the beans. [...]
Mushroom Bread
Hunkering Down Trent and I have been self-isolating here in Glenwood Springs, CO like so many of the rest of you out there. With all these emotional ups and downs, some days it feels like a [...]
Guide to Hunting Colorado Wild Asparagus
It’s Wild Asparagus Time in Colorado! Each spring we head out to forage wild asparagus. It is one of my favorite things to find and I don’t even like grocery store asparagus! There is [...]
Pickled Asparagus Recipe
Preserve your asparagus harvest Preserving foraged food is always a challenge. Especially if you are unwilling to compromise. We want our preserved food to be as good, or better, than the fresh [...]
Chanterelle Duxelles
Savory Chanterelle Goodness This recipe is a great way to process chanterelles for freezing and eating all winter long. This sweet and savory confit is perfect as a companion to roast pork, [...]
Wild Mushroom Gravy Recipe
MMM Gravy! Gravy is one of the higher purposes a dried mushroom can serve over the long and mycologically bare winter months. I have been keen to workout a fantastic mushroom gravy for awhile [...]
Hungarian Mushroom Soup
Soup For You This is absolutely the best soup recipe! Once you are comfortable with the mushrooms in your basket, you can dry them and eat them all year round. This mushroom recipe is divine with [...]